Costa Rica

Costa Rica - Sweet & Lively

A lively medium roast with notes of honey, stone fruit, and bright citrus.

Grown in the high-altitude Tarrazú region, this Costa Rican coffee brings a balanced, sweet cup with a clean finish.

Highlights

• Medium roast

• Notes of honey, stone fruit, citrus

• Grown in Tarrazú, Costa Rica

• Latino-owned small business

Grower Notes

Coope Dota Co-op

Variety: Caturra and Catuai

Region: Tarrazú, Costa Rica

Altitude: 1,200–1,900 m

Soil Type: Volcanic loam

Process: Eco-pulped, sun-dried